How to Keep Your Sushi Order Healthy
I love me some California rolls as much as I love me some foam rolls. But our favorite takeout can quickly become high in fat and calories. Dietitian Tara Ostrowe shares her healthy sushi hacks:
Skip the crunch. Tempura is high in fat and carbs. If you still want a lil crunch, ask for flakes to be added.
Ginger all day. For an immune boost and digestive benefits, eat that side ginger.
Don't be afraid to make swaps. Feel free to swap avocados for cream cheese, or wasabi for spicy mayo.
Be grain conscious. Restaurants often offer brown rice or quinoa in place of white rice.
Beans, beans, they're good for your heart! Throw in an order of edamame for extra protein and nutrients.